to take a break from the wonderful.
and natural.
to indulge in marshmallow fluff.
i think that my older brother may be made up mostly of marshmallow fluff.
and other such sweetness.
made these for him.
here's the breakdown.
bake some chocolate cupcakes. without the liners. let em cool. hollow out the centers.
take two jars of marshmallow fluff (14 oz total) and stir in a stick of softened butter.
fill a pastry bag with the creamy mess. fill the cupcakes.
with the remaining marshmallow butter mess, add two cups of powdered sugar. or until you get to a spreadable consistency.
cover each cupcake with marshmallow stickiness. and then roll in coconut.
repeat.
allow time to remove marshmallow from every surface in your kitchen.
enjoy!
